Zaatar Cottage Cheese & Avocado Toast

I know you may hate me for this recipe because you're thinking, "ugh cottage cheese? I thought we left it back in 2004." Yes, but I'm happy it's having its' come back because its a great source of protein and makes for a great addition to many recipes. This is my Zaatar Cottage Cheese and Avocado Toast, and it puts your everyday avocado toast to shame. Not only is it packed full of protein, but it also has an earthy kick from the zaatar. It's such a quick and easy breakfast to make when you need something filling and balanced but don't have more than 10 minutes before school or work to eat something.

Yields: 1

Portion: 1 toast

Prep time: 5 minutes

Total time: 6 minutes

This recipe is vegetarian.

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Ingredients :

1 slice sourdough bread

½ avocado sliced thinly

½ cup cottage cheese

Arugula

Fresh mint to garnish (optional)

Zaatar

Salt

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Instructions:

1. First toast your slice of sourdough. Prepare the avocado and mint.

2. Let’s put it all together: grab a serving plate and place the toast on top. Layer on arugula, avocado, & cottage cheese. Garnish with fresh mint. Season with salt & zaatar to your liking.Slice in half & enjoy!

I hope you love this recipe as much as I did, so if you do, please leave me a comment and/or give this recipe a rating! I always read through my suggestions and comments, so please let me know your thoughts. If you have any questions you can feel free to DM me here or through Instagram. Speaking of Instagram - please tag me in all of your creations! I love seeing how the recipes come out and seeing how talented you all are. Sending my love.

xoxo,

Jasmin D the RD