When brainstorming my next soup recipe, I found myself dealing with a particularly rough hangover—I won’t sugarcoat it. I typically limit...

This Turmeric & Lentil Vegetable Soup is the perfect comforting dish to warm you up this fall and winter season. Packed with...

If I have a food page and don't have a chicken noodle soup recipe on it, am I even a foodie? This is my very Quick & Easy Chicken Noodle Soup and I can't wait for you to make it. Not only is it an easy recipe, but it's flavorful and very wholesome. I added herbs like parsley, basil, thyme, and oregano to add more fresh flavor and to give it more of a cozy-meal-vibe. Like I said, this is a simple version of a chicken noodle soup recipe that you can make any time in under an ho

There is nothing more wholesome than tomato soup and a grilled cheese. Like do I even have to write an intro for this? This is my...

Hear me out, I know Swiss chard may not be everyone's cup of tea since it is a bitter green, but once it's steamed or sautéed it turns...

Sure, it's still 70+ degrees in New England but it's officially November, which means soup season. This Garden Vegetable Chicken & ...

Welcome to my Let's Cook - Ramadan Series. If you don't know what Ramadan is, it's the ninth month of the Islamic calendar when Muslims...

The tomato soup and grilled cheese combo of your dreams. When I dipped my cheesy, toasted sourdough into my spicy, red pepper tomato...

Welcoming this new month with a heartwarming and seasonal soup for you to enjoy on a cold, rainy day. Feeding your body warm foods during...

Whether you like it or not, winter is here and it's here to stay for awhile. So, the best way to prep for it and these cold days is to...

I'm all about nourishing my body with soups during the winter. It's key to fuel your body with warm seasonal foods if you are living in a...

This is a childhood favorite of mine and it was time I recreated it! I highly recommend it for those cold fall/winter days. It's also packed full of protein too, you can't go wrong. Let's get to the recipe, shall we? Yields: 4-6 people Prep time: 25 minutes Total time: 40 minutes This recipe is dairy free, gluten free, and vegan. Ingredients: 5 plum tomatoes, finely chopped 1 box shell pasta 2 cans cannellini beans, drained and rinsed 2 cloves garlic, minced Extra-virgin oliv

This is probably the yummiest soup I’ve ever made and it’s highly nutritious. It’s an amazing source of beta-carotene which is key for...

This minestrone soup has been inspired by all the minestrone soups I’ve enjoyed in the North End of Boston, aka Little Italy! It is so...